Food, Drink and Recipes

Ingredients:
1 package pasta
1 onion
2-3 cloves garlic minced
2 tablespoons oil
2 tablespoons flour
1 package cheese or 5 or more slices cheese plus 1/2 or more cup cheese pieces
breadcrumbs
1 teaspoon salt and 1/4 teaspoon pepper
1 1/2 cups milk
small can tomato paste
*optional
red pepper
basil, oregano - if you want pizza taste

Boil the pasta until just cooked and not mushy
Drain it in a strainer

Fry the onion in 2 tablespoons oil until translucent
add the garlic and peppers (if you want peppers in your sauce)
and fry another minute

add the tomato paste, milk, salt and pepper and any of your favorite sauce herbs or spices such as the basil or origami
bring it to a boil

Sprinkle flour over the top of the sauce and mix it in well
Cook on a medium flame until the mixture thickens
Turn off fire

Mix in the cheese peices

Mix in the pasta

Pour the mixture into a greased baking dish

Sprinkle breadcrumbs over the top

Put cheese slices on top

Bake about 45 min -1 hour at 325 degrees or until the cheese has melted and is a little crispy

Remove it from the oven and your baked pasta and cheese is ready to serve

Bon Appetit!