Food, Drink and Recipes

Ingredients:
1 medium onion chopped
2 cloves garlic crushed
2 tablespoons oil
1 red pepper cut into cubes
½ cup tomato paste
2 cups water
1 bay leaf
½ teaspoon turmeric
1 ½ teaspoons salt
¼ teaspoon black pepper
¼ cup wine
2 medium Potatoes cut into medium sized pieces
2 large carrots cut into large very thick slices
1 cup uncooked pasta
4-6 chicken pieces

In a large pot fry the onion in oil until translucent.

Add the garlic and red pepper and fry 1 minute more

Add the tomato paste, water, bay leaf, turmeric, salt, pepper and wine
Mix and bring to a boil

Add the chicken, potatoes and carrots
Bring to a boil

Lower to a medium flame and cover the pot
Cook 20 min or until you can stick a fork into the potatoes and carrots and the chicken is cooked

Add the pasta and cook on a low flame 10 minutes.

Quickly check to see if the pasta is almost done.
Turn off the flame, close the lid and wait another 10 min before opening the lid and serving.

¡Buen provecho!